Creating healthy snacks for teenagers can be both fun and nutritious! Here are some easy recipes that are packed with flavor and goodness:

Fruit and Yogurt Parfait
Ingredients:
- 1 cup Greek yogurt (plain or flavored)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- ¼ cup granola or nuts
- Honey or maple syrup (optional)
Instructions:
- In a glass or bowl, layer the Greek yogurt, mixed berries, and granola.
- Drizzle with honey or maple syrup if desired.
- Repeat the layers as needed and serve immediately.
Veggie Hummus Cups
Ingredients:
- 1 cup hummus (store-bought or homemade)
- Assorted fresh vegetables (carrots, cucumber, bell peppers, cherry tomatoes)
Instructions:
- Cut the vegetables into sticks or bite-sized pieces.
- Fill small cups with hummus and serve with the vegetable sticks for dipping.

Peanut Butter Banana Bites
Ingredients:
- 1 banana
- 2 tablespoons peanut butter or almond butter
- 1 tablespoon honey (optional)
- Chopped nuts or granola (optional)
Instructions:
- Slice the banana into rounds.
- Spread a small amount of peanut butter on each banana slice.
- Drizzle with honey and top with chopped nuts or granola if desired.
- For a fun twist, sandwich two banana slices with peanut butter in between.

Cheese and Whole Grain Crackers
Ingredients:
- Assorted cheese (cheddar, mozzarella, or string cheese)
- Whole grain or seed-based crackers
- Optional: Sliced apple or grapes
Instructions:
- Cut cheese into cubes or slices.
- Serve with whole grain crackers and optional fruit for a balanced snack.

Energy Bites
Ingredients:
- 1 cup oats
- ½ cup nut butter (peanut, almond, or sunflower)
- ¼ cup honey or maple syrup
- ½ cup chocolate chips or dried fruit
- ½ cup ground flaxseed or chia seeds (optional)
Instructions:
- In a mixing bowl, combine all the ingredients until well mixed.
- Form small balls (about 1 inch in diameter) and place them on a baking sheet.
- Refrigerate for at least 30 minutes to set, then store in an airtight container in the fridge.

Popcorn Trail Mix
Ingredients:
- 4 cups air-popped popcorn
- ¼ cup nuts (almonds, walnuts, or peanuts)
- ¼ cup dried fruit (raisins, cranberries, or apricots)
- 2 tablespoons dark chocolate chips or seeds (optional)
Instructions:
- In a large bowl, combine the air-popped popcorn with nuts, dried fruit, and chocolate chips.
- Toss to mix and serve in individual bags or bowls for a portable snack.

Tips for Healthy Snacking:
- Involve Teens: Let teens help in the kitchen to make them more interested in healthy snacks.
- Make it Portable: Prepare snacks that are easy to grab and go, perfect for busy school days.
- Use Whole Ingredients: Focus on whole foods, like fruits, vegetables, whole grains, and lean proteins.
- Limit Sugar: Choose snacks that are low in added sugars.
These healthy snack ideas can help keep teens energized, satisfied, and ready to tackle their day.